Tangy Lemon Slice Recipe | Chelsea Sugar
We tested this recipe and have given it the big thumbs up! It held together well and cut cleanly into squares and more importantly - everyone that tried it, loved it.
Ingredients
- Base
- 200g butter (or Olivani Spread)
- ¼ cup Chelsea Golden Syrup
- 1 ¼ cup standard flour
- 1 tsp baking powder
- 1 ¼ cup crushed cornflakes
- 1 cup Chelsea White Sugar
- ½ cup coconut
- ½ cup sultanas, optional
- Lemon Icing
- 1 ½ - 2 cup Chelsea Icing Sugar
- 5g butter (a knob)
- 2 Tspn lemon juice
- small quantity of boiled water
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