Idaho® Potato Banana Split | Idaho Potato Commission
- Heat oven to 400° F. - Prick potato in several spots and bake on a cookie sheet until skin begins to crisp and potato has a little give when squeezed, about 40 minutes. - Cool until the potato is...
Ingredients
- 1 Idaho® potato
- 1 tablespoon butter, melted
- 1 tablespoon sugar
- 1 large ripe banana, peeled
- 2 small scoops vanilla ice cream
- 2 small scoops chocolate ice cream
- 2 small scoops strawberry ice cream
- whipped cream, to taste
- chocolate sauce, to taste
- 6 maraschino cherries
More Like This
Idaho® Potato Ice Cream | Idaho Potato Commission
idahopotato.com
Idaho® Potato Ice Cream | Idaho Potato Commission
idahopotato.com
Idaho® Potato Tart | Idaho Potato Commission
idahopotato.com
Idaho® Potato Tart | Idaho Potato Commission
idahopotato.com
Idaho® Potato Skins | Idaho Potato Commission
idahopotato.com
Idaho® Potato Breakfast Bake | Idaho Potato Commission
idahopotato.com
Southwestern Idaho® Potato Skins | Idaho Potato Commission
idahopotato.com
Idaho® Potato Rellena | Idaho Potato Commission
idahopotato.com