Rockin' Rollin' Meatloaf Sandwich
Chef John Folse & Company is the parent company of several food related industries. From custom food manufacturing to a fine dining and bed breakfast, Chef John Folse & Company encompasses many...
Keywords
- Chef John Folse
- Cajun Food
- Ship Cajun Food
- Precooked Cajun Food
- Cajun
- Creole
- Manufacturing
- Louisiana
- Food
- Lafitte's Landing Restaurant
- Bittersweet Plantation
- White Oak Plantation
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfolse.com.
Cooking tools:
- Food processor
- Nonstick skillet
- Skillet
- Saucepan
- Stockpot
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Stove
Ingredients
- 1/3 cup chicken stock
- � yellow onion, minced
- 1 clove garlic, minced
- � cup Italian flat leaf parsley, minced
- � pound ground beef
- � pound ground pork
- � pound ground veal
- 1/3 cup plain breadcrumbs
- 2 eggs
- � cup Parmigiano Reggiano Cheese, grated
- 1 tsp red pepper flakes
- 1 tsp salt
- 6 cups Mama�s marinara (see recipe below)
- � cup extra virgin olive oil