Creamed mushrooms on toast recipe | Woolworths TASTE
A quick and easy recipe for creamed mushrooms on toast, featuring a blend of oyster and portobellini mushrooms sauteed in garlic and sour cream.
Ingredients
- Olive oil
- Oyster mushrooms
- 200 g portobellinis
- 2 cloves of garlic, crushed
- ½ cup sour cream
- Ciabatta
- Freshly ground black pepper
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