Nikujaga Stew Recipe | Home Pressure Cooking

Nikujaga Stew Recipe | Home Pressure Cooking

homepressurecooking.com

Discover the authentic taste of Japan with our Nikujaga Stew recipe. Learn to make this comforting, savory dish with tender beef, potatoes, and vegetables.

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Ingredients

  • 300 g Thinly sliced beef
  • 4 Potatoes (peeled and cut into chunks)
  • 1 Onion (sliced)
  • 1 Carrot (sliced)
  • 2 cups Dashi stock
  • 3 tbsp Soy sauce
  • 3 tbsp Mirin
  • 2 tbsp Sugar
  • 1 tbsp Sake

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