Individual Country Chicken and Vegetable Pies Recipe | myfoodbook | Vitasoy Recipe

Ingredients

• 1 sheet ready rolled puff pastry (160g), defrosted
• 1 egg, beaten (to glaze)
• 2 small chicken fillets, visible fat removed, cut into 1cm cubes
• 1 clove garlic, crushed
• 1/2 small onion, chopped
• 1/2 red capsicum, diced in 1 cm pieces
• 100g broccoli, cut into small florets
• 1 carrot, diced in 1 cm pieces
• 50g baby spinach
• 3/4 cup Vitasoy Soy Milky Lite
• 3 teaspoons cornflour
• 1 teaspoon vinegar
• 1/2 cup creamed corn
• 1 chicken stock cube or 1 teaspoon chicken stock paste