Classic Pork with Apples | Canadian Goodness

Ingredients

• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) paprika
• 1/2 tsp (2 mL) dried thyme leaves
• 1/2 tsp (2 mL) black pepper
• 6 boneless pork loin chops about ¾-inch (2 cm) thick
• 3 to 4 tsp (15 to 20 mL) butter
• 1 large red or green unpeeled apple
• 1/2 cup (125 mL) finely chopped onion
• 1 clove garlic minced
• 1/3 cup (75 mL) apple cider or juice
• 2 tbsp (30 mL) Dijon mustard preferably grainy-style
• 2 tbsp (30 mL) all-purpose flour
• 1 1/3 cups (325 mL) milk
• Freshly ground pepper