Easy & Juicy Pan-Seared Chicken
Craving a delicious Pan-Seared Chicken: Irresistible Taco Salad? This easy, healthy recipe is packed with flavor and perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 1 lb (450 g) boneless, skinless chicken breasts
- 1 teaspoon chili powder
- 1 teaspoon cumin
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons olive oil
- 6 cups mixed salad greens (e.g., romaine, spinach)
- 1 cup cherry tomatoes, halved
- 1 cup corn kernels (fresh or frozen)
- 1 cup black beans, rinsed and drained
- ½ cup diced red onion
- ½ cup shredded cheese (cheddar or Mexican blend)
- 1 avocado, diced
- ¼ cup Greek yogurt or sour cream
- 2 tablespoons lime juice
- 1 tablespoon taco seasoning
- 1 tablespoon honey (optional for sweetness)
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