Turkey Strudel with Wild Mushrooms and Chestnuts Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 4 people.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Refrigerator
- Pastry brush
- Kitchen towel
- Chef's knife
- Cutting board
- Baking sheet
- Spoon
Ingredients
- 2 tbsp rapeseed oil
- 4 rashers smoked streaky bacon, cut into small dice
- 1 small onion, peeled and finely chopped
- 200g fresh chestnut mushrooms, sliced
- 25g dried wild porcini mushrooms, soaked, roughly chopped and well drained
- 100g prepared chestnuts, roughly chopped
- 2 garlic cloves, peeled and finely chopped
- 1 tbsp fresh thyme, chopped
- 1 tbsp mascarpone
- 450g free-range cooked Golden Turkey, cut into chunks
- 9 sheets of filo pastry
- Butter, melted, for brushing the filo sheets
- Sea salt
- black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Turkey, Wild Mushroom and Parmesan Risotto Recipe | Food Network UK
foodnetwork.co.uk
Turkey with Stuffing Recipe | Food Network UK
foodnetwork.co.uk
Wild Mushroom Stuffing For Turkey Roulade
emerils.com
Wild Mushroom Tortellini Recipe | Food Network UK
foodnetwork.co.uk
Turkey schnitzel Recipe | Food Network UK
foodnetwork.co.uk
Turkey with Pork and Chestnut Stuffed Cabbage and Gravy Recipe | Food Network UK
foodnetwork.co.uk
Tasty Turkey and Mushrooms Recipe: How to Make It
tasteofhome.com
Turkey Schnitzel with Red Cabbage Coleslaw Recipe | Food Network UK
foodnetwork.co.uk