Kong-Bul (Soybean Sprouts and Bulgogi) Recipe | Samsung Food App
An abbreviation of kongnamul (soybean sprouts) and bulgogi, kong-bul is a quick one-pot dish that's great as a drinking side dish or an easy weeknight meal.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Ingredients
- ¼ pear or apple
- 8 garlic cloves, peeled
- 1 ½" piece ginger, peeled
- ¼ cup soy sauce
- 2 Tbsp. sugar
- 1 Tbsp. oyster sauce
- 1 Tbsp. toasted sesame oil
- ½ tsp. freshly ground pepper
- ½ medium onion, thinly sliced
- 4 scallions, cut into 1½" pieces
- 1 carrot, peeled, cut into 1½"-long matchsticks
- 8 oz. thinly sliced boneless rib eye
- 12 oz. soybean or mung bean sprouts, rinsed
- 2 Tbsp. gochujang (Korean hot pepper paste; optional)
- 20 perilla (sesame leaves), stems trimmed, leaves rolled, thinly sliced
- Toasted sesame seeds (for serving)
- Steamed rice (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spicy Soybean Sprout BulGoGi (콩불고기, KongBulGoGi) | Aeri's Kitchen Recipe | Samsung Food App
app.samsungfood.com
Kongnamul Bulgogi
social-spork.com
Easy and Delicious Soybean Sprout Rice Bowl, Kongnamul Bibimbap Recipe | Samsung Food App
app.samsungfood.com
Kongnamulbap (Soybean sprouts bibimbap) recipe by Maangchi
maangchi.com
Soybean sprout soup (Kongnamulguk) recipe by Maangchi
maangchi.com
Delicious Korean Seasoned Soybean Sprouts, Kongnamul Muchim Recipe | Samsung Food App
app.samsungfood.com
Korean Bean Sprout Salad (Kongamul)
recipecloudapp.com
How to Make Perfect Korean Soybean Sprout Side Dish 😋 Recipe | Samsung Food App
app.samsungfood.com