Zoodles with Tomatoes & Herbs
This salad is easy and delicious as well as pretty to look at!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pcfma.org.
Cooking tools:
- Peeler
- Grater
- Saute pan
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 2 medium zucchini
- 1/2 bunch fresh basil
- 1/2 bunch of fresh parsley
- 1 garlic clove
- White balsamic vinegar
- Olive oil
- 1 pint of mixed yellow and Sungold tomatoes
- Parmesan cheese (optional)
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