J. Lohr | Grilled Lamb Lollipops with Gorgonzola Butter and J. Lohr…
Elegant yet fun presentation. You can ask your butcher to slice the rack into individual chops or do it yourself.
Keywords
- oaks
- seven
- cabernet
- estates
- chops
- balsamic
- lohr
- lamb
- sliced
- sauvignon
- individual
- gorgonzola
- drizzle
- olive
- thinly
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Ingredients
- 1 rack of lamb, sliced into individual chops – 2 chops per person
- 1 cup J. Lohr Estates Seven Oaks Cabernet Sauvignon
- ¼ cup olive oil
- 1 tsp rosemary, chopped
- 3 cloves garlic, crushed
- ¼ tsp black pepper
- 1 red onion, thinly sliced
- 2 cloves garlic, chopped
- 2 Tbsp olive oil
- ½ cup J. Lohr Estates Seven Oaks Cabernet Sauvignon
- 1 Tbsp chives, sliced
- 2 sticks unsalted butter, diced
- salt
- pepper
- 1 cup J. Lohr Estates Seven Oaks Cabernet
- ½ cup balsamic vinegar
- ¼ cup honey
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