Garlic-Parmesan Chicken and Vegetable Sheet Pan Recipe
Atkins welcomes you to try our delicious Garlic-Parmesan Chicken and Vegetable Sheet Pan recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Cooking tools:
- Instant-read thermometer
- Baking sheet
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Grater
- Plate
Ingredients
- 1 1/2 pounds raw, skinless chicken breasts
- 12 ounces fresh green beans
- 8 oz baby bella mushrooms, quartered
- 12 cherry tomatoes (204g), halved
- 1/4 cup olive oil
- 1 teaspoon minced or pressed fresh
- garlic
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 ounce grated Parmesan cheese
- 2 teaspoons Italian seasoning
- 4 teaspoons chopped fresh parsley
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