Roast duck breast with peach and summer vegetables - Rougié
Combine the tenderness of duck breast with the sweetness of caramelized peaches and the freshness of summer vegetables. A harmonious composition with balanced flavors, perfect for surprising and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rougie.com.
Ingredients
- Duck juice 2dl
- 2 yellow peaches
- 100G of sugar snap peas
- 100G of zucchini
- 50G of honey
- QS: purple shiso
- 100G of butter
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