Spinach and Sausage Calzone

Spinach and Sausage Calzone

food52.com

Spinach and sausage-filled calzones for a delicious dinner treat!

View full recipe on food52.com

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Ingredients

  • 1 pound Pizza dough (store bought)
  • semolina flour or corn meal, for dusting
  • 1 pound Fresh spinach leaves, roughly chopped
  • 3 cloves garlic, peeled and minced
  • 1/2 cup diced onion
  • 4 tablespoons olive oil
  • 1/2 cup grated Parmesan cheese
  • 3 ounces garlic and herb soft cheese (Boursin or similar)
  • 1 pound Italian sausage (loose or removed from casings)
  • Kosher salt
  • Freshly ground black pepper
  • red pepper flakes, to taste (optional)
  • 8 ounces mozzarella, shredded
  • 4 ounces Gruyere cheese, shredded
  • 1 egg
  • Marinara sauce (homemade or store bought)

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