Scrumptious Georgia Pecan Pie
A cooked syrup method.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at georgiapecans.org.
Cooking tools:
- Cooling rack
- Pie dish
- Saucepan
- Oven
- Stove
- Mixing bowl
- Spoon
- Fork
Ingredients
- 1 cup dark brown sugar
- 1 cup light corn syrup
- 2 tablespoons butter
- 1 teaspoon vanilla
- 3 eggs
- 1-1/4 cups coarsely chopped Georgia pecans
- 1 9-inch unbaked pie crust
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