Mini Pork Tourtieres Recipe - Cook With Campbells Canada

Ingredients

• 3/4 lb 340 g lean ground pork
• 1 small yellow onion, finely chopped
• 1 stalk small celery, finely chopped
• 1 can CAMPBELL’S® Condensed Cream of Mushroom and Garlic Soup
• 1/4 cup 60 mL dry bread crumbs
• 1 tsp 5 mL dry onion powder
• 1/2 tsp 3 mL Worcestershire sauce
• 1/4 tsp 1 mL dried thyme
• 1/4 tsp 1 mL ground cloves
• 1/4 tsp 1 mL ground white pepper
• 2 packages (1 lb/454 g each) frozen pre-rolled puff pastry, thawed (4 sheets)
• 1 medium egg, lightly beaten
• 2 tsp 10 mL medium water, lightly beaten