Butternut Squash and Lentil Soup | AH7.fit™
Butternut Squash and Lentil Soup is your go-to health-packed delight that’s both scrumptious and fulfilling. Crafted with love and nourishing ingredients, this
Ingredients
- Butternut Squash: 1 medium-sized (peeled and diced (about 3 cups or 500g))
- Green Lentils: 1 cup (240g)
- Onion: 1 large (finely chopped)
- Garlic: 3 cloves (minced)
- Carrots: 2 (peeled and chopped (roughly 1 cup or 130g))
- Vegetable Broth: 4 cups (950ml)
- Olive Oil: 2 tablespoons (30ml)
- Ground Cumin: 1 teaspoon (5ml)
- Ground Coriander: 1 teaspoon (5ml)
- Salt: 1 teaspoon (5ml or to taste)
- Pepper: ½ teaspoon (2.5ml or to taste)
- Fresh Cilantro: A handful (chopped for garnish)
More Like This
Lentil & Butternut Squash Soup | Balanced Nutritional Energy
balancednutritionalenergy.com
Butternut Squash Lentil Soup | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Rice, Lentil, and Butternut Squash Soup
cooklist.com
Butternut Squash & Lentil Soup - Rebalancing You
rebalancingyou.com
Lentil Soup with Butternut Squash | Savory
savoryonline.com
Butternut Squash Lentil Soup | NDSU Agriculture
ndsu.edu
Stashcook | Spiced Butternut Squash and Lentil Soup
stashcook.com
Butternut Squash Soup - HealthyBeat
healthybeat.com