Spicy Seekh Kebabs - Mr. Cook

Ingredients

• 500 g minced lamb or beef
• 1 onion, finely chopped
• 2-3 green chilies, finely chopped
• 2 tablespoons ginger-garlic paste
• ¼ cup fresh coriander leaves, chopped
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon garam masala
• ½ teaspoon turmeric powder
• ½ teaspoon red chili powder
• Salt to taste
• 2 tablespoons lemon juice
• Bamboo skewers, soaked in water