Lentil, Butternut Squash, and Pepper Curry Soup: An All Creatures Vegetarian Vegan Recipe

Ingredients

• 4 cups Lentils (cooked in 8 cups water)
• 1 Butternut Squash, large
• 2-3 Onions, large
• 6 Bell Peppers (green, red, yellow)
• 1 - 28-oz. can Crushed Tomatoes
• 1 cup Raisins
• 4 tsp. Cumin, ground
• 4 tsp. Paprika, ground
• 4 tsp. Turmeric, ground
• 2 tsp. Cinnamon, ground
• Cayenne Pepper or Hot Sauce (to taste)