Lemon Cheesecake | Greenstew
Indulge in a delightful Lemon Cheesecake featuring a crunchy oat biscuit base, topped with a smooth and creamy filling of cream cheese, sugar, eggs, cream, and lemon zest, all crowned with a glossy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenstew.com.
Ingredients
- 2 packs of oat biscuits
- 150 grams of butter
- 2 packs of cream cheese (400 grams)
- 1 cup of granulated sugar
- 1 packet of vanilla sugar
- 2 eggs
- 1 packet of cream (200 ml)
- 3 tablespoons of flour
- Zest of 1 lemon
- 320 grams of lemon curd
- Raspberries
- Blueberries
- Mint
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