Chana Masala| Becel

Ingredients

• 3 Tbsp. (45 mL) Becel® Buttery Taste margarine*
• 2 zucchini, halved lengthwise and sliced
• 1 sweet onion, chopped
• 2 cloves garlic, finely chopped
• 2 tsp. (10 mL) ground chili powder
• 2 tsp. (10 mL) ground cumin
• 1 1/4 tsp. (6 mL) ground coriander
• 1/2 tsp. (2 mL) ground ginger
• 1/2 tsp. (2 mL) curry powder
• 1 can (240 mL.) no salt added tomato sauce
• 1 Tbsp. (15 mL) firmly packed brown sugar
• 2 cans (470 g. ea.) chick peas or garbanzos, rinsed and drained
• 2 tsp. (10 mL) fresh lemon juice
• 1 1/2 cups (375 mL) nonfat plain Greek yogurt