SMOTHERED LIVER WITH ONIONS | Just A Pinch Recipes
Cook onions in one Tablespoon of bacon drippings on medium high heat until golden brown. Remove from pan and set aside. Remove membrane from liver. Mix flour with salt and...
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Ingredients
- 5 medium onions, vidalia, peeled, sliced thin
- 3 tablespoon(s) bacon drippings
- 1 pound(s) thinly sliced beef liver
- 3/4 cup(s) water
- 3 tablespoon(s) flour
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) black pepper
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