PAN SEARED BEEF LIVER & ONIONS | Just A Pinch Recipes
These are the only 2 spices I needed for this dish. Season Beef liver on both sides with steak seasoning and granulated garlic. Next dredge liver in flour and be sure to...
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Ingredients
- 2 pound(s) beef liver
- 1 teaspoon(s) granulated garlic
- 1 teaspoon(s) steak seasoning
- 1/2 cup(s) all-purpose flour
- 2 large onions, sliced
- 1/4-1/3 cup(s) chopped green onions
- 2-3 tablespoon(s) extra virgin olive oil, or oil of your choice
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