Angie's Stuffed Cabbage | Just A Pinch Recipes

Angie's Stuffed Cabbage | Just A Pinch Recipes

www.justapinch.com

After cutting out the core, boil the cabbage whole for about 15 minutes with enough water to cover Remove, drain and let cool. Fry more onions in bacon, add crushed tomatoes,...

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Ingredients

  • 1 cabbage head, cored
  • 1 pound(s) ground beef
  • 1 cup(s) rice, uncooked
  • 1/2 cup(s) grated cheese
  • 1 egg
  • 1 onion, chopped
  • 1 can(s) crushed tomatoes
  • - salt and pepper

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