Unstuffed Cabbage 3 | Just A Pinch Recipes
Simmer cabbage and tomatos in a large covered skillet over low heat 20 minutes. In a small bowl combine ground beef, egg, uncooked rice, and salt 1 tsp salt. Mix well and...
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Cooking tools:
- Covered skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Plate
Ingredients
- 1 3lb head of cabbage cut in 6 pieces
- 1 - 1 lb can whole tomatos
- 1 1/2 pound(s) lean ground beef
- 1 large egg
- 1/2 cup(s) uncooked white rice
- 8 ounce(s) tomato juice
- 2 teaspoon(s) salt
- 1/4 dash(es) cider vinegar
- 1/4 cup(s) lemon juice
- 1/2 cup(s) brown sugar
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