Modelo Negra Slow Braised Beef Short Ribs Recipe

Ingredients

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• 4 pounds (8 good-size pieces) bone-in beef short ribs
• Salt, freshly ground black pepper
• 2 tablespoons olive or vegetable oil
• 1 large white onion, cut into 1/2-inch pieces
• 8 ounces full-flavored mushrooms, stemmed and quartered
• 1/2 cup Modelo Negra® beer
• 1 cup beef broth
• 1 jar (16 ounces) guajillo salsa or roasted tomato salsa
• 4 cups cooked, drained black beans (or 3 cans, 15 ounce each, drained)
• 1 teaspoon cornstarch dissolved in 1 tablespoon water
• Chopped fresh cilantro