Keema Karela Recipe (Bitter Melon with mince) - Pakistani Food - - Desi Food

Ingredients

• 1kg mince (lamb or beef)
• 1 kg bitter melon (karela)
• 2 tbsp salt
• 1 cup oil
• A pinch of black cumin
• 1 cup water
• 3 whole onions
• 1 tbsp ginger-garlic paste
• 2 pieces of cardamom sticks
• 2 pieces of black cardamom
• 1 tbsp red chilli powder
• 1 tbsp dry coriander
• 1 tbsp cumin seeds
• 5 green cardamom
• 3 tomatoes
• 2 tbsp white vinegar
• 3 green chillies
• sliced ginger, for garnish