Easy Vegan Pad Thai Recipe with Garlic Miso Hot Sauce – Spicy & Delicious – Chef Kaz
Delicious Vegan Pad Thai recipe with tofu, veggies, and our bold Garlic Miso Hot Sauce. A perfect balance of savory, tangy, and spicy flavors. Easy to make at home!
Ingredients
- 8 oz rice noodles (wide or medium-width)
- 2 tbsp vegetable oil
- 1 block of firm tofu , pressed and cubed
- 1 small onion , thinly sliced
- 2 garlic cloves , minced
- 1 carrot , julienned
- 1 cup bean sprouts
- 2 green onions , chopped
- 1/4 cup roasted peanuts , crushed (for garnish)
- Fresh cilantro (for garnish)
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