Chickpea “Tuna” Salad - Seward Community Co-op
Chickpea "Tuna" Salad with mayo, dill, and capers; vegan, gluten-free, & delicious on bread or crackers. Perfect for a budget-friendly meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seward.coop.
Ingredients
- 1 can chickpeas, drained and rinsed
- ¼ cup red onion finely chopped
- ¼ cup cucumber, finely chopped
- 1 Tbsp capers, drained
- 3 Tbsp mayonnaise
- 1 Tbsp Dijon mustard
- 2 Tbsp fresh dill, chopped
- 1 Tbsp lemon juice
- Tabasco to taste
- ¼ Tsp salt and pepper
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