FISH FRY - John Pleshette Meal of the Week
johnpleshettemealoftheweek.com
FISH FRY
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnpleshettemealoftheweek.com.
Ingredients
- 1 lb ATLANTIC COD, LING OR NORWEGIAN
- ½ cup HOMEMADE BREADCRUMBS
- ½ cup ALL-PURPOSE FLOUR
- 1 LEMON
- PARSLEY OR CHIVES FOR GARNISH
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