Asparagus with Fig and Goat Cheese - Olive Oil Co - Barrie - Newmarket - Midland - Orillia
Savor asparagus drizzled with Fig Balsamic goat cheese and prosciutto. Perfect for any special occasion or appetizer spread!
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Ingredients
- 1 package of proscuitto
- 24 spears asaragus trimmed and washed
- 250 grams package of goat cheese
- 2 tbsp Fig Balsamic
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