Plant-Based Shepherd's Pie
 – Forks Over Knives

Plant-Based Shepherd's Pie – Forks Over Knives

shop.forksoverknives.com

Plant-Based Shepherd's Pie Prep Time: 60 minutes Cook Time: 45 minutes Total Time: 105 minutes Servings: 4 Serves 6-8 Ingredients pounds Yukon Gold potatoes (ab

View Original

Share this recipe:

Ingredients

  • pounds Yukon Gold potatoes (about 9 large), quartered
  • clove garlic, peeled and minced
  • Vegetable Stock
  • cups unsweetened plain almond milk
  • tablespoons prepared mustard
  • tablespoons fresh thyme
  • ½ teaspoon white pepper
  • piece salt

More Like This