Recipes | Golden Chef Australian Premium Wild Abalone with 4 Treasures - NTUC FairPrice
Bring in the abundance!
Ingredients
- 1 can Golden Chef Australian Premium Wild Abalone
- 1 pc Yellow capsicum
- 1 pc Red capsicum
- 5 pcs Dried chinese mushroom
- 2 Kai Lan stem
- 1 tbsp Golden Chef Abalone Sauce
- 1/2 tbsp Golden Chef Sesame oil
- 1/2 tbsp Golden Chef Premium Light Soya Sauce
- 2 tsp Golden Chef Premium Dark Soya Sauce
- 1 tsp Sugar
- 1 tbsp Chinese wine
- 1 tsp White pepper powder
- 120ml Chicken stock
- 2 tbsp Potato starch
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