Cajun Cowboy Crawfish Nachos | Recipes | Camellia Brand

Ingredients

• 1/4 cup Camellia Brand Cannellini Beans , rinsed and sorted
• 1/2 cup milk, more to thin if necessary
• 1 cup shredded cheddar cheese (yellow, white, or smoked)
• Cajun seasoning, to taste
• 1 large red onion, thinly sliced
• 1 1/4 cups rice wine vinegar or white wine vinegar
• 1/2 cup water
• 3 tablespoons granulated sugar
• 1 tablespoon kosher salt
• Pinch of crushed red pepper flakes (optional)
• Tortilla chips
• 1 cup white bean cheese sauce
• 1/2 - 1 cup sautéed crawfish (use as little or as much as you want)
• 1/2 cup Cajun Caviar
• 1 cup shredded Monterrey Jack cheese
• Garnishes: pickled red onions, serrano pepper slices, cotija or queso fresco cheese (crumbled), and chopped cilantro