Savory Sausage Dutch Baby

Savory Sausage Dutch Baby

lodgecastiron.gr

IngredientsBatter1/2 cup plus 2 tablespoons all-purpose flour5 large eggs1/2 cup whole milk1/4 teaspoon Worcestershire or Tabasco sauce2 tablespoons chopped fresh herbs (thyme, parsley, chives,...

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Cooking tools:

  • Cast iron skillet
  • Oven
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Pepper mill
  • Wooden spoon

Ingredients

  • 1/2 cup plus 2 tablespoons all-purpose flour
  • 5 large eggs
  • 1/2 cup whole milk
  • 1/4 teaspoon Worcestershire or Tabasco sauce
  • 2 tablespoons chopped fresh herbs (thyme, parsley, chives, rosemary)
  • 1 tablespoon vegetable oil
  • 4 ounces bulk sausage, any type
  • 3 ounces sliced mushrooms
  • 1/2 cup diced vegetables, in 1/2 inch pieces (asparagus, broccoli, spinach, kale)
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • 1/4 cup diced tomatoes or red bell peppers
  • 1/2 cup grated cheese of your choice (cheddar, Parmesan, Swiss, pepperjack)

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