Eggplant & Artichoke Heart Galettes
Eggplant & Artichoke Heart Galettes with artichoke hearts, brown rice flour, chili flakes, eggplant, eggs, rosemary, garlic cloves, goat cheese, bell pepper, sea salt takes only about 45 minutes to...
Keywords
- vegetarian
- gluten-free
- gluten free
- lacto ovo vegetarian
- artichoke hearts
- brown rice flour
- chili flakes
- eggplant
- eggs
- rosemary
- garlic cloves
- goat cheese
- bell pepper
- sea salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 can canned plain artichoke hearts
- 10 Tbsps brown rice flour
- 1 tsp chili flakes
- 1 medium eggplant
- 3 eggs
- 3 tsps fresh rosemary
- 2 garlic cloves
- 1/4 cup fresh goat cheese
- some bell pepper
- 1 Tbsp sea salt
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