Vegan Fish Sauce - Simple, Quick and Easy - Australian School of Meditation & Yoga | ASMY
Makes 550 mL 80 mL (half cup) tamari or soy sauce 3 tablespoons coconut sugar 2 teaspoon sea salt 2 teaspoons dried wakame (see tip) 1 tablespoon white …
Ingredients
- 80 mL (half cup) tamari or soy sauce
- 3 tablespoons coconut sugar
- 2 teaspoon sea salt
- 2 teaspoons dried wakame
- 1 tablespoon white miso paste
- 1 tablespoon rice wine vinegar
- One dried shiitake mushroom, sliced
- 2 garlic cloves, crushed (optional)
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