The classic taste of english cottage pie - Starts at 60

Ingredients

• 1 pound lean beef mince
• 1 onion, diced
• 3 carrots, diced
• 2 tablespoons plain flour
• 1/2 teaspoon ground cinnamon
• 1 tablespoon Italian seasoning
• 2 tablespoons chopped fresh parsley
• 1 1/2 cups beef stock
• 1 tablespoon tomato paste
• Salt and pepper to taste
• 4 potatoes, peeled and diced
• 1/4 cup butter, softened
• 1 cup milk
• 100g grated Cheddar cheese