Great Northern Beans with Ham & Sausage | Just A Pinch Recipes
Saute onions, carrots and celery in pot until soft. Add chicken broth, beans and ham and simmer 45 minutes. Remove lid, add sausage and simmer 15 minutes or until mixture is...
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 48 ounce(s) randall great northern beans, undrained
- 11/2 pound(s) sugardale cubed ham
- 1 large onion, chopped
- 2 large carrots, chopped
- 2 stick(s) celery stalks, chopped
- 1 cup(s) chicken broth
- 1 package(s) butterball turkey polska kielbasa sausage
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