Classic British scone recipe (easy) - The Great British Bake Off

Name: Classic British scone recipe (easy) - The Great British Bake Off
Ingredients: 250g self-raising flour; Good pinch of salt; 50g caster sugar; 50g unsalted butter, chilled and diced; 1 medium egg; 100ml buttermilk, plus extra if needed (or use 2 tbsp natural yoghurt made up to 100ml with milk)

thegreatbritishbakeoff.co.uk

A classic British scone recipe, from The Great British Bake Off. These scones are perfect warm from the oven with jam and clotted cream.

View full recipe on thegreatbritishbakeoff.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegreatbritishbakeoff.co.uk.

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Ingredients

250g self-raising flour
Good pinch of salt
50g caster sugar
50g unsalted butter, chilled and diced
1 medium egg
100ml buttermilk, plus extra if needed (or use 2 tbsp natural yoghurt made up to 100ml with milk)