The Kindmon - The Perfect Puree of Napa Valley
• 1 oz. The Perfect Purée Coconut Puree, thawed • 1 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed • 5 Thai basil leaves • 1 slice of Thai chili
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Cooking tools:
- Cocktail shaker
- Jigger
- Glass
- Chef's knife
- Cutting board
Ingredients
- 1 oz. The Perfect Purée Coconut Puree, thawed
- 1 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed
- 5 Thai basil leaves
- 1 slice of Thai chili
- 3/4 oz. fresh lime juice
- 3 oz. coconut water
- Sesame chili oil
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