Pie Crust (Gluten-Free Recipe) Recipe | Land O’Lakes
Gluten free pie crust that lets you update your favorite pie recipe.
Ingredients
- 1 1/4 cups Gluten-Free Flour Blend (see below)
- 1 tablespoon sugar
- 1/2 teaspoon xanthan gum
- 1/4 teaspoon salt
- 1/4 cup cold Land O Lakes® Butter cut into chunks
- 1/4 cup cold shortening
- 1 large Land O Lakes® Egg
- 3 tablespoons cold water
- 1/4 teaspoon apple cider vinegar
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