Panko Shrimp with Honey Mustard Aïoli Sauce

Name: Panko Shrimp with Honey Mustard Aïoli Sauce
Ingredients: 1 lb large shrimp, (package should say 10-15, referring to 10-15 shrimps per lb.) peeled and deveined, tail on; 2 egg whites; ½ cup flour; 2 cups Panko breadcrumbs; 1 t.salt; ½ t. black pepper; Canola Oil; Honey Mustard Aïoli Sauce; 1 T. Lemon juice; 1 T.; Belcour Honey Mustard Sauce; 1 t. Dried Oregano; 2 T. Ketchup; 2 T. Mayonnaise

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Ingredients

1 lb large shrimp, (package should say 10-15, referring to 10-15 shrimps per lb.) peeled and deveined, tail on
2 egg whites
½ cup flour
2 cups Panko breadcrumbs
1 t.salt
½ t. black pepper
Canola Oil
Honey Mustard Aïoli Sauce
1 T. Lemon juice
1 T.
Belcour Honey Mustard Sauce
1 t. Dried Oregano
2 T. Ketchup
2 T. Mayonnaise