Chinese beef dumpling soup | jadomasak.my.id
Taste Chinese cuisine with this beef dumpling soup, featuring choy sum, bean sprouts, and fresh herbs. Perfect for family gatherings or a summery meal.
Ingredients
- 2 cups beef consomme
- 3 fresh lime leaves (optional - see tips)
- 1.5l water
- 1 bunch choy sum, trimmed, chopped
- 2 spring onions, thinly sliced diagonally
- 1 cup bean sprouts
- 1 long red chilli, finely chopped
- Mint leaves, extra, to serve
- Coriander sprigs, extra, to serve dumplings
- 500g Coles 5-star beef mince
- 2 tablespoons grated fresh ginger
- 2 garlic cloves, crushed
- 2 tablespoons chopped coriander
- 2 tablespoons chopped mint
- 1/4 cup soy sauce
- 48 wonton wrappers (see tips)
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