AIYA
Cute Matcha Christmas tree cookie stacks made with buttery shortbread and snowflake shapes—perfect holiday treats!
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 2 Tbsp Aiya Culinary Grade Matcha
- 1½ cups granulated sugar
- 1 large egg plus 1 egg yolk
- 1 tsp vanilla extract
- 2½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- Powdered sugar, to top
- ¼ cup white chocolate chips, melted
- 10 whole almonds, to top