Blueberry Peach Frangipane Galette Recipe - Recipe Tweets

Blueberry Peach Frangipane Galette Recipe - Recipe Tweets

recipetweets.com

For best results, chill the shaped galette for at least 20 minutes prior to baking. This helps guarantee the tart will hold its shape and prevents the frangipane from leaking out.

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Ingredients

  • 1 and 1 1/2 cups
  • 1/4 teaspoon salt
  • 1 wash: egg 1 large egg beaten with 1 Tablespoon
  • optional: sliced almonds and coarse sugar
  • 1 large egg, at room temperature
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon pure vanilla extract
  • 3 heaping cups peach slices
  • 1 Tablespoon granulated sugar
  • 1 Tablespoon almond flour, almond meal, or all-purpose flour

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