Octopus Pasta Salad with Tomato Vinaigrette - el Rey del Pulpo
Try this healthy pasta salad recipe with octopus meat and tomato vinaigrette, easy to make, ideal for all the family.
Ingredients
- 1 package od precooked octopus
- el Rey del Pulpo
- 300 g of dried pasta
- 150 g of cherry tomatoes
- 1 spring onion
- ½ yellow pepper
- 1 Italian green pepper
- 1 can of tuna
- Fresh parsley
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