Tomato Fish Chowder | Willie's Supervalu

Ingredients

• 2 cups frozen hash brown potatoes, Southern style
• 1 cup matchstick-cut carrots (from 10-oz pkg)
• 1/2 pound frozen tilapia fillets
• 1 can (14 oz each) reduced-sodium chicken broth
• 1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added
• 1 cup frozen bell pepper and onion strips (from 16-oz pkg)
• 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained
• PAM® Original No-Stick Cooking Spray