Spiced Plum Cake with Organic Valley
Some recipes truly are better with a cream cheese frosting—and this is one of them! It pairs perfectly with the lightly spiced cake, and adding fresh, ripe plums on top makes this the perfect cake...
Ingredients
- 1/2 cup Organic Valley® Whole Milk
- 1 tablespoon organic raw honey
- 1/2 teaspoon organic cloves
- 1/4 teaspoon organic cardamom
- 3/4 cup Organic Valley® Egg Whites
- 2 sticks Organic Valley® Salted Butter, softened and divided
- 3/4 cup organic cane sugar
- 3 teaspoons organic vanilla extract, divided
- 1 cup + 3 tablespoons flour
- 1 teaspoon baking powder
- 1/2 teaspoon sea salt
- 8 ounces Organic Valley® Cream Cheese
- 3 cups powdered sugar, sifted
- 3 organic ripe plums
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